INDIANAPOLIS — More than 300 volunteers are needed to support the world’s largest food sport event that will be held at the Indiana Farm Bureau Fall Creek Pavilion at the Indiana State Fairgrounds and Event Center on Thursday, October 16, through Sunday, October 19.

The World Food Championships, the largest food sport competition in the world, is seeking an additional 300 volunteers to support their global event that features more than 300 competitive cooking teams battling it out for the coveted title of World Food Champion and a share of the $450,000 prize purse. This year, the WFC event will include the 58th Annual World Championship Chili Cook-off, presented by the International Chili Society, as part of the celebration that promises to be bigger and better than ever!
Volunteer opportunities include:
Event Setup: Assist with setting up the event site
Competition Support: Assisting with judging, pantry, and competition needs
Consumer Support: Assisting with special events, merchandise, and stages
Information Support: Provide information and answer questions for attendees
World Championship Chili Cook-off: Assisting with the WCCC competition
Interested volunteers, 16 years of age and older, can register for a shift at https://worldfoodchampionships.com/volunteer2025. Volunteers will receive a t-shirt, free food while working, and two free passes (for access during a non-volunteer day).
Opening Rounds on Thursday and Friday are invitation-only. Consumer activity begins with the new IGNITE! WFC BBQ & Music Kickoff party taking place on Friday, Oct. 17 from 6 – 9 PM. Public days featuring competitive competitions, premium consumer experiences, and more will run from 8 AM – 7 PM on both Saturday, October 18, and Sunday, October 19. Awards will be presented on Sunday, October 19, from 6 – 8 PM.
Tickets to the 2025 World Food Championships can be purchased via the WFC website. For more information about the World Food Championships and how to volunteer, visit WorldFoodChampionships.com.





















